In Recipe of Love, Fırat, a chef of a kebab restaurant, meets Naz Soyluer, a French restaurant owner. Their clash—Fırat’s Oriental flavors versus Naz’s French cuisine—creates a charming rivalry. When they work together, Fırat aims to blend their styles, while Naz sticks to tradition. As they battle their biases, they seek to discover if love has its own recipe.
